Try this easy Classic Scone recipe for your next brunch. Our Classic Scone Recipe makes enough for eight servings and takes about 30 minutes to make.
Author: My Food and Family
Cranberries, apples and bananas make for a moist, flavorful quick bread. Great for breakfast or dessert!
Author: Ruth T. Rogers
This is my mother's recipe. She makes it several times a week for some function or another. My sister loves this so much she has to control herself or...
Author: Katherine Fallon Tobiasen
This is a quick bread that my mom used to make every summer with the zucchinis from the garden.
Author: Amy Barry
Author: My Food and Family
This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when...
Author: AMYSUE1
My oldest son got this recipe in home economics class in Jr. High years ago, and it is delicious.
Author: V Monte
I love ice cream - especially Ben and Jerry's® - and I'm always looking for ways to include them in my recipes. This simple recipe, containing only 3...
Author: TotallyJustEmzy
This is a traditional Danish rye bread made easy with the use of a bread machine. (It can be made using traditional methods, of course.) The bread is highly...
Author: WOLSELEY
After trying someone's coconut bread recipe that didn't turn out well, I changed the proportions, added a few new ingredients, and came up with this version....
Author: Annie Douglass Lima
Hunza bread refers to a Hungarian sweet bread filled with golden raisins. This is a simple version that's made by hand.
Author: MARBALET
One bowl, mix, bake for 20 minutes, and you have tasty muffins!
Author: joaniecny
Try this recipe for a fruity, yeast bread for breakfast or tea time.
Author: MARBALET
One of my son's favorite breads. You can ice top with a powdered sugar glaze if you wish.
Author: v monte
This is the best zucchini bread I have made! I have other recipes, but this is the best! Thanks to my mother!
Author: Kristen
This is a very good bread to have with baked beans, or just on it's own. This recipe can also be used to make rolls.
Author: Tina
This is an easy recipe to make traditional Irish soda farls. This quick no-yeast bread is cooked on a griddle and great for breakfast.
Author: kapicitta
This is a large loaf that has orange in it. Perfect for an afternoon tea party.
Author: Carol
I have been baking with Bob's Red Mill® organic whole wheat pastry flour for some time. I could never get my banana bread recipe right, until now. This...
Author: Alicia Burgess Jones
This bread machine cake is very moist, but not exactly a coffee cake. This bread was an experiment that turned out to be pretty good for breakfast (or...
Author: vadener
The softest combination of unlikely ingredients is great! I like to use raisin nut bran with delicious nut covered raisins. Enjoy!
Author: SCRUBB
This bread has all the qualities of a quick bread plus great texture and a heavenly crust. The riper the bananas, the better the flavor. Steel-cut oats...
Author: Sherry
One of the surest ways to please a crowd? Make this Vanilla-Spice Monkey Bread. It's also one of the easiest ways to please a crowd!
Author: My Food and Family
This was a great way to use up those bananas that have been sitting on the counter and those strawberries that were sitting in the fridge! Super tasty...
Author: dramacatz
Invented for my daughter to take to a tea party, this is only ho-hum straight out of the oven . . . but the next day? Wonderfully moist and sweet. These...
Author: Annalea
This quick bread recipe delivers a tasty orange flavor to go with the added texture of the chopped walnuts.
Author: Gwynne Comstock
Hearty wheat bread with nutty flavor and lots of good tasting seeds. All the seeds and the Vital Wheat Gluten were available at my local health food store....
Author: Bread Man
Searching for recipes for a gluten-free diet can be challenging during the holidays. Here is a recipe for Irish soda bread that I have adapted over time...
Author: ChristinaBunny
This recipe has been handed down in my family for over 150 years. We haven't changed a thing!
Author: NancyShaw
This recipe has been in my family for generations. It's incredibly delicious with a wonderful spice flavor. Try to use coffee cans to bake them in - makes...
Author: Leigh Paulin
Rhubarb, cinnamon, and nuts create the perfect combination in this delightful, spring-worthy bread. It keeps up to 3 days, wrapped and at room temperature,...
Author: Juliana Hale
This is a delicious orange sweet bread recipe that has been passed down in my family for several generations. It is a Greek tradition to serve this bread...
Author: Kathryn Dietz
A rich eggy dough is twisted into pretty flowers, then filled with jam in this decadent Easter bread. Be sure to look at the pictures for how it is formed....
Author: Sarah-May
A sweet, lemony, and fun pull-apart bread. Perfect to impress your brunch guests!
Author: Kate A
A quick bread would make a handsome addition to any holiday dessert table. It is almost like a banana bread, but uses pumpkin puree instead.
Author: Chef John
Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.
Author: v monte
Try this recipe for a yeast bread that is full of fiber and rich in taste.
Author: Kevin K.
Tired of throwing out old bananas? This recipe is a moist, flavorful, and low-fat way to save those bananas and keep your kids coming back for more. No...
Author: S F
In an effort to eat healthier, I came up with this recipe for a much healthier zucchini bread, and I was pleasantly surprised that something that is good...
Author: LuvShelties
This is an amazing breakfast or snack bread that's full of healthy ingredients and tastes awesome... It's easy to make, and will be gone in no time.
Author: Nicole
A more nutritious and yummier pumpkin bread that adds quinoa for a slightly nutty and chewy texture.
Author: jabguit
It is the best GF bread I have ever made.
Author: dm5533
This is a wonderful sweet, breakfast-type bread that can be eaten all day long. This is fantastic served warm with butter or at room temperature.
Author: Jennifer Henley
My family lives for banana bread, and they all say this recipe is heaven!
Author: Teri Lynn